Pecan cultivation stands as a principal business for our agricultural company, and the management of the orchard during winter is essential for the recovery of the trees, the control of pests and diseases, and the enhancement of yield.

To ensure the successful overwintering of the trees, the agricultural company has carried out activities such as winter whitewashing, pruning, and clearing of the orchard. As a result of these winter management practices, the pecan orchard has been completely revitalized. The trees now exhibit significantly enhanced cold resistance, effective measures for pest and disease control have been put in place, and the ecological environment of the orchard has seen notable improvements. Looking ahead, the company will designate specific personnel to conduct regular inspections of the orchard, closely monitoring the condition of the trees throughout the winter and swiftly addressing any unexpected issues that may occur. Furthermore, in alignment with the winter climate conditions and the growth requirements of the trees, a comprehensive spring management plan will be formulated. This plan will encompass activities such as fertilization, irrigation, and the monitoring and control of pests and diseases, all aimed at preparing for the forthcoming pecan harvest season. These endeavors are intended to secure the sustained and stable growth of the company's orchard industry, thereby ensuring the provision of high-quality pecan products to the market.